The Adams Mill Restaurant
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165 Adams Street
Manchester, Connecticut 06040
Exit 62 off I-84
Telephone: (860) 646-4039
Click Here For Directions


Open Daily
Lunch - Dinner - Sunday Brunch Buffet
Weddings - Rehearsal Dinners
Showers - Cocktail Parties - Banquets

Special Party Menus Available
For Up to 180 Guests



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dinner sample menu

 
Entree Salads
 
       Adams Salad - Carrots, red cabbage, cucumbers, grape tomatoes,
       and croutons on a bed of fresh iceberg and romaine lettuce.  
$7.99      
      
        Caesar Salad - Romaine lettuce tossed with croutons in our
       own Caesar dressing.
$7.99
      
      Waverly Salad - Black olives, cucumbers, grape tomatotes
       and croutons top a mixture of baby greens.
 
$7.99
       My Wife's Favorite - Choose your favorite big house salad -
       Adams, Ceasar, or Waverly - served with a grilled shrimp,
       sliced sirloin, teriyaki chicken. Your choice of dressing.
 
$14.99
       Pearadise Salad - Diced anju pears, candied walnuts and gorgonzola
       cheese top a mixture of dozen differnt baby greens. 
 
$8.99
       Mandarin Salad - Mandarin oranges, crispy wontons, toasted
       almonds and a sprinkle of sesame seeds top off a mixture of
       romaine and iceberg lettuce.
 
$8.99
      Waldorf Salad - Green apples, candied walnuts and cheddar cheese
      top a mixture of baby greens. 
 
$8.99
      Cobb Salad - Fresh bacon bits, diced tomatoes, gorgonzola cheese
      and hardboiled egg top romaine and iceberg lettuce. 
 
$8.99
 
 
 
      Salad Sides - Add one or more of these sides to make your meal complete!
 
            herb chicken 2.99               teriyaki chicken  2.99
            Honey Dijon salmon 3.99           grilled shrimp 3.99
            crab cake 3.99          sliced sirloin 3.99
            fried calamari  3.99          buffalo chicken 2.99
            roasted vegetables 2.99          baked potato 2.99
 
 
     
 
Lighter Fare
 
       Bay Scallops - Bay scallops sauteed in white wine, lemon, butter
       and parsley. Served with rice pilaf. Scallops can be deep fried.
 
 
$9.99       
       Fish & Chips - Twin tilapia filets are encrusted with garlic and
       herbs, then lightly deep fried.  Served with broccoslaw and Fries 
 
$9.99
       Penne a la Vodka - Al dente penne pasta tossed in a rich tomato
       cream sauce and garnished with shredded parmesan cheese and a
       slice of garlic bread. 
$7.99
                                                               add grilled herb chicken 
 
$2.99
       Crab cake B.L.T.- One of our famous crab cakes, topped with
       two strips of apple wood bacon, served on a toasted brioche roll
       with lettuce, tomato and our Louis dressing. Served with house
       cooked potato chips. 
 
$8.99
       Crispy Fish Sandwich - Fresh cod filet, lightly breaded and fried,
       served on a toasted multi grain roll with lettuce, tomato and a lemon
       dill tartar saude. Served with house cooked potato chips. 
 
$8.99
       Cardarelli Wrap - Grilled herb chicken, fresh mozzarella, tomatoes,
       baby greens and balsamic glace in a warm flour tortilla. Served with
       house cooked potato chips. 
 
$7.99
       Buffalo Chicken Wrap  - Fresh buffalo chicken with baby greens,
       tomatoes, bacon, and bleu cheese dressing in a warm flour tortilla.
       Served with house cooked potato chips.  
 
$7.99
       Turkey Wrap - Sliced turkey with baby greens, tomatoes, bacon
       and ranch dressing in a warm flour tortilla. Served with house
       cooked potato chips     
 
$7.99       
       Classic Burger - Half pound burger, served on a toasted Brioche
       roll with letuce, tomato and American or cheddar cheese. Served
       with French fries.
 
$7.99
       Smoky Mountain Burger - Half pound burger, topped with
       caramelized onions, apple wood bacon, cheddar cheese and a
       drizzle of chipotle barbecue sauce served on a toasted Brioche
       roll with lettuce and tomato. Served with French fries  
 
$8.99
       Turkey Filet - Turkey breast is wrapped in bacon and grilled
       then served on a toasted multi grain roll with lettuce, tomatao,
       a drizzle of ranch dressing, and a sprinkle of scallions. Served
       with French fries.
 
$7.99
       Chicken Audrey - Fried Chicken breast, bacon, lettuce and tomato
       with buffalo mayonnaise and a drizzle of bleu cheese dressing on a
       toasted brioche roll. Served with house cooked potato chips.
 
$8.99
       Chicken Tuscany - Grilled herb chicken breast is topped with
       roasted peppers, garlic and melted mozzarella with a drizzle of
       balsamic glace. Served on a toasted garlic roll with lettuce, tomato
       and house cooked potato chips.
 
$8.99
       Chicken & Brie - Grilled herb chicken breat is topped with sliced
       apples, melted brie cheese and a sprinkle of toasted almonds. Served
       on a multi grain roll with lettuce, tomato and raspberry mayonnaise.
       Served with house cooked potato chips.   
 
$8.99
       Philly Steak - Sliced sirloin grilled with onions and mushrooms
       and served on a garlic grilled French roll with cheddar cheese
       and French fries.
 
$8.49
       Delmonico Sandwich - A slice of our slow roasated prime rib sits
       atop a grilled French roll, topped with caramelized onions and
       drizzled with a horseradish sauce. Served with French fries.
 
$13.99     
  
 Substitute Sweet Potato Fries for any lighter fare menu side item above for only $1.00
 
 
       
 Entrees
      
The following Adams Mill Entrees are accompanied by assorted hot dinner rolls and your choice of either Salad below, Soup du jour, or New England Clam Chowder.

    Adams Mill House Salad - Carrots, red cabbage, cucumbers, grape tomatoes and croutons served on a bed of fresh iceburg lettuce.

    Caesar Salad - Romaine lettuce tossed with croutons in our own Caesar dressing then sprinkled with shredded fresh parmesan cheese.

    Waverly Salad - Black olives, cucumbers, grape tomatoes, and croutons top a mixture of a dozen different baby greens


 
Entrees

        Baked Stuffed Shrimp - Four large shrimp with our awesome
        shrimp, scallop, and crabmeat stuffing. Served with rice pilaf and
        roasted vegetables.                                                                   $18.99
 
        Honey Rum Roasted Salmon - Fresh salmon filet, lightly seasoned
        and pan-seared, then oven-roasted, drizzled with a honey rum glace
        and served over baby greens with grilled asparagus and rice pilaf      $18.99
 
        Honey Dijon Salmon - Fresh Salmon filet is oven roasted with a
        honey mustard glace and fresh buttered bread crumbs. Served with
        broccoli and rice pilaf.                                                               $18.99
 
        Baked Scrod - Fresh cod filet is oven roasted with fresh buttered
        bread crumbs.  Served with steamed broccoli and rice pilaf.              $18.99
 
        Scallop N'Orleans - Fresh sea scallops are Cajun seasoned. Then
        pan seared and drizzled with a sweet chili sauce. Presented over baby
        greens and served with grilled asparagus and garlic mashed potatoes.  $19.99
 
       
        Day Boat Scallops - Large fresh sea scallops are lightly seasoned
        then pan seared.  Presented over baby greens and served
        with steamed broccoli and rice pilaf.                                             $19.99
 
        Chicken Anthony - Grilled herb chicken breast is topped with
        roasted red and yellow pepper strips, fresh roasted garlic, melted
        mozzarella and a drizzle of balsamic glace. Served with roasted
        vegetables and garlic mashed potatoes.                                          $16.99
 
        Teriyaki Chicken - Teriyaki Marinated chicken breast is grilled
        and topped with a teriyaki glace and a fresh pinapple salsa. Served
        with steamed broccoli and rice pilaf.                                             $15.49
 
        Chicken Adams - Boneless breast stuffed with broccoli and cheddar
        cheese, baked, sliced, and topped with a poulet sauce. Served with
        steamed broccoli and garlic mashed potatoes.                                  $17.99
 
        Top Sirloin - The most flavorful cut of steak, lightly seasoned and
        grilled to your liking. Or, make it t eriyaki glaced for the same low
        price.  Served with roasted vegetables and garlic mashed potataoes.    $17.99 
New York Sirloin - Choice Sterling Silver aged center cut sirloin
lightly seasoned and grilled to your liking then served over caramelized
onions and finished with a chipotle barbecue glace. Served with grilled
asparagus and a baked potato.                                                       $19.99
 
Filet Mignon - Center cut filet mignon wrapped in apple wood
bacon, llightly seasoned and grilled to your liking then topped with
gorgonzola butter. Served with  steamed broccoli and garlic mashed potatoes.                                                                                   $23.99
 
Stuffed Filet Mignons - Twin center cut filet mignons, seasoned
and grilled to your liking and nestled with our awesome shrimp,
scallop, and crabmeat stuffing and crowned with béarnaise sauce. 
Served with grilled asparagus and baked potato.                                $25.99
        Prime Rib -  Simply the best choice Sterling Silver aged prime rib,
        slow roasted, topped with au jus with a side of horserasdish
        sauce. Served with roasted vegetables and baked potato.
                                                                                      9oz          $16.99
                                                                                    12oz          $19.99
                                                                                    16oz          $21.99
 

    House Combinations

     Choose your favorite two!
     
    Served with roasted vegetables and your choice of
    rice pilaf, baked potato, or garlic mashed potatoes.
     
     
                Baked Stuffed Shrimp - Two large shrimp with our awesome
                shrimp, scallop and crabmeat stuffing.
    Crab Cakes - Just like in Maryland, with a side of Louis dressing 
     
    Portabella Mushrooms - Stuffed with our own awesome scallop, shrimp, and crabmeat stuffing, and topped with béarnaise sauce.

      Honey Dijon Salmon -Oven roasted with a honey mustard glace.

            Teriyaki Chicken - Teriyaki glace and pineapple salsa.
                Top Sirloin - Topped with a chipotle barbecue glace.
            Herb Cicken -  drizzled with a balsamic glace.
                Prime Rib - Slow roasted and topped with au jus.
 
 
$22.99

Call (860) 646-4039 for up to date selections and specials.


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